Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
25
High
Nutrition per serving
Calories337 kcal (17%)
Total Fat7 g (10%)
Carbs49.6 g (19%)
Sugars30.6 g (34%)
Protein22.1 g (44%)
Sodium66.4 mg (3%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
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