Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories2291.7 kcal (115%)
Total Fat104.3 g (149%)
Carbs311.5 g (120%)
Sugars150.5 g (167%)
Protein37.6 g (75%)
Sodium2270.1 mg (114%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
For the Muffins
1 ½ cupsflour
2 tspbaking powder
½ tspsalt
4 Tbspbutter
½ cupgranulated sugar
1egg
beaten
1 tspvanilla extract
½ cupmilk
1 ½ cupfresh blueberries
For Streusel Topping (doubled)
Instructions
Step 1
Blend all streusel ingredients and set aside
Step 2
Sift together flour, baking powder, and salt; set aside
Step 3
In mixing bowl, cream butter with sugar until fluffy
Step 4
Add egg, beat until smooth, then add vanilla
Step 5
To this creamed mix alternately add the flour mixture and milk
Step 6
Blend completely, then fold in blueberries
Step 7
Fill 12 regular sized greased muffin cups 2/3 full
Step 8
Sprinkle streusel over top of muffins
Step 9
Bake at 400 for 20 minutes or when tested, toothpick comes out clean
Step 10
Cool 5 minutes, then remove from pan and cool completely on the rack
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