Coffee Semifreddo

Name: Coffee Semifreddo
Prep time: 45 min
Total time: 45 min
Cuisine: European
Ingredients: 1/2 cup Coffee (60 ml); 5 Egg yolks; 1 Cup Cane sugar (80 g); 1 Cup Whipping Cream (250 ml); 1 Cup Mascarpone (200 g or 7 oz); Whip Cream; Coffee Beans for decoration; 2 oz Dark Chocolate (50 g); Whisk (electric is preferable); Bowls; Wooden spoon; Cupcake liner

Instructions

Prep:45min

Celebrate National Coffee Day with us! Join us for a Semifreddo al Caffe', a semi frozen coffee dessert, as the perfect way to honor our favorite drink: coffee. This class is sponsored by Caffè Vergnano.

Updated at: Thu, 17 Aug 2023 12:10:06 GMT