Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories155.7 kcal (8%)
Total Fat2.3 g (3%)
Carbs29.9 g (12%)
Sugars3 g (3%)
Protein3.6 g (7%)
Sodium214.5 mg (11%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1

맛있게 싼다

Step 2

정성껏 만다.

Step 3

단계별로 경험이 다르다

Step 4
ㅇㅇ

Notes
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