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Holden
By Holden

Peanut Butter Kiss Cookies

6 steps
Cook:10min
Updated at: Thu, 17 Aug 2023 03:53:23 GMT

Nutrition balance score

Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
395
High

Nutrition per serving

Calories6014.4 kcal (301%)
Total Fat321.3 g (459%)
Carbs716.5 g (276%)
Sugars503.1 g (559%)
Protein101.2 g (202%)
Sodium2617.5 mg (131%)
Fiber37.9 g (135%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix margarine and Peanut Butter.
MixerMixerMix
Natural Peanut ButterNatural Peanut Butter½ cup
margarinemargarine½ cup
Step 2
Mix sugar & brown sugar
MixerMixerMix
brown sugarbrown sugar½ cup
granulated sugargranulated sugar½ cup
Step 3
Mix egg, milk & vanilla
MixerMixerMix
milkmilk2 tablespoons
eggegg1
vanillavanilla1 teaspoon
Step 4
Mix all-purpose flour, baking powder, salt & baking soda
MixerMixerMix
all-purpose flourall-purpose flour1 ¾ cups
saltsalt¼ teaspoon
baking sodabaking soda⅛ teaspoon
baking powderbaking powder1 teaspoon
Step 5
add flour mixture to peanut butter mixture, mix well. If necessary, cover and chill about one hour for easier handling.
MixerMixerMix
Step 6
Preheat oven to 375° F. Shape dough into one-inch balls. Roll in additional granulated sugar. Place about two inches apart on ungreased cookie sheets. Bake about 10 to 12 minutes, or until edges are firm. Immediately press a chocolate "kiss" atop each cookie. With a spatula, lift cookies onto cooling rack. When cool, store in an airtight container.
OvenOvenHeat

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