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Ingredients
1 servings
Instructions
Step 1
Mix margarine and Peanut Butter.
Step 2
Mix sugar & brown sugar
Step 3
Mix egg, milk & vanilla
Step 4
Mix all-purpose flour, baking powder, salt & baking soda
Step 5
add flour mixture to peanut butter mixture, mix well. If necessary, cover and chill about one hour for easier handling.
Step 6
Preheat oven to 375° F. Shape dough into one-inch balls. Roll in additional granulated sugar. Place about two inches apart on ungreased cookie sheets. Bake about 10 to 12 minutes, or until edges are firm. Immediately press a chocolate "kiss" atop each cookie. With a spatula, lift cookies onto cooling rack. When cool, store in an airtight container.
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