Low sodium Green Chili Stew
100%
1
Nutrition balance score
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Ingredients
6 servings
½ cuponion
chopped
1chicken breast
shredded, boiled and shredded unsalted
4russett potatoes
peeled and cut into bite size chunks
1 x 16 ozfrozen green chili
package mild
1 boxunsalted chicken bone broth
½ tspgranulated garlic
1 Tbspcornstarch
mixed in water
pepper
to taste
1 Tbspolive oil
1can unsalted cream of chicken soup
Instructions
Step 1
Sautee onions in stew pot with 1 tbsp olive oil
Step 2
Add chicken broth, chicken, green chili, can of soup and granulated garlic and potatoes.
Step 3
Cook 30 to 40 minutes on medium heat until potatoes are cooked. Add pepper to taste.
Notes
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Delicious
Go-to
Under 30 minutes
