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Megan Grubb
By Megan Grubb

Fermented plum sauce (tomato sauce sub)

Can be used as a faux tomato sauce. Top with Parmesan.
Updated at: Thu, 17 Aug 2023 04:45:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
39
Low
Glycemic Load
2
Low

Nutrition per serving

Calories21.2 kcal (1%)
Total Fat0.1 g (0%)
Carbs5.3 g (2%)
Sugars4.6 g (5%)
Protein0.3 g (1%)
Sodium387.6 mg (19%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

Instructions

Step 1
Clean and remove pits
Step 2
Add salt and ferment for 7 days (4.5ph)
Step 3
Slow Cook for 3 hours

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