Pizza Braid
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Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
52
High
Nutrition per serving
Calories494.2 kcal (25%)
Total Fat18.2 g (26%)
Carbs69.5 g (27%)
Sugars5 g (6%)
Protein14.7 g (29%)
Sodium1125.8 mg (56%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Roll out dough and make slices up both sides, leaving a space in the middle for toppings.
Step 2
Smooth sauce and cheese in the middle of the dough
Step 3
Starting on one side, fold over a piece of dough, then criss cross with the other side. Work all the way down, covering the middle.
Step 4
Melt butter then stir in garlic and Italian seasonings. Brush on to outside of crust.
Step 5
Bake on a cookie sheet at 425 for 14 minutes.
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