Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories6007.2 kcal (300%)
Total Fat217.4 g (311%)
Carbs941.6 g (362%)
Sugars287.2 g (319%)
Protein98 g (196%)
Sodium3583.8 mg (179%)
Fiber30.4 g (109%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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