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The Greek
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By Matt Schneider

The Greek

Updated at: Wed, 16 Aug 2023 21:03:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
36
High

Nutrition per serving

Calories938.4 kcal (47%)
Total Fat70 g (100%)
Carbs58.4 g (22%)
Sugars34 g (38%)
Protein20 g (40%)
Sodium1581.8 mg (79%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

The Salad

Step 1
Whisk together vinegar with herbs and olives
Step 2
Drizzle in oils while whisking
Step 3
Add salad ingredients to dressing, toss to incorporate
Step 4
Transfer to plate and add feta and onions

Crunchy Feta

Step 5
Place flour in a medium bowl. Whisk Eggs with 2 tbsp of water. Add Panko to third bowl.
Step 6
Toss feta in flour, then egg wash, then panko
Step 7
Place coated feta in fridge for 30 minutes
Step 8
Fry until golden brown

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