The Grilled Romaine Lettuce Salad - Dr Sebi's Cell Food

Tired of the boring old lettuce salad? This satisfying recipe uses grilled romaine lettuce as a base with enticing results.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Place lettuce halves cut side down in a large nonstick pan. Don’t add any oil. Check the color of the lettuce by turning them. Make sure the lettuce is browned on both sides.

Step 2

Take the pan off the heat and allow lettuce to cool on a large platter.

Step 3

For dressing, combine red onion with olive oil, agave syrup, key lime juice and fresh basil in a small mixing bowl. Add salt and cayenne pepper to taste. Whisk well to combine.

Step 4

Transfer grilled lettuce onto a serving dish and drizzle with the dressing.

Step 5

Enjoy!

↑Support creators by visiting their site 😊