Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
28
High
Nutrition per serving
Calories487.4 kcal (24%)
Total Fat22.8 g (33%)
Carbs60.4 g (23%)
Sugars22.7 g (25%)
Protein13.3 g (27%)
Sodium217.3 mg (11%)
Fiber10.8 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix and chill 8 hrs
Notes
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Delicious
Easy
Go-to
One-dish
Sweet
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