Mayonaise

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add an egg to the bowl of your food processor and process for about 20 seconds.

Step 2

Add mustard, vinegar, and salt then process for another 20 seconds.

Step 3

Slowly add the oil, in tiny drops, until about a quarter of the oil has been added. Adding the oil slowly is really important.

Step 4

Taste the mayonnaise and adjust with additional salt and vinegar or lemon juice