By Ballerina in the kitchen
Homemade Sugar-Free Granola
4 steps
Prep:5minCook:15min
Once you try this recipe, you will never go back to store-bought granola!
This homemade granola is super easy to make, and it has only 5 ingredients!
It is also a healthy granola option, since it’s made with whole grains and naturally sweetened.
Updated at: Thu, 17 Aug 2023 14:10:58 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
31
High
Nutrition per serving
Calories504.3 kcal (25%)
Total Fat27.1 g (39%)
Carbs57.2 g (22%)
Sugars15.5 g (17%)
Protein12.9 g (26%)
Sodium124.1 mg (6%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 170 °C and line 2 baking sheets with parchment paper.
Baking sheet
Parchment paper
OvenPreheatStep 2
In a bowl, combine the oats, nuts, seeds, and salt. Then add the olive oil.
Step 3
Add the honey and stir until combined.
Step 4
Scoop the granola onto the baking sheets, and bake for 15 minutes.
OvenHeatNotes
3 liked
0 disliked
Easy
Go-to
Makes leftovers
Sweet
Bland
