Lynn's Split pea soup with ham

Updated at: Thu, 17 Aug 2023 10:38:35 GMT

Step 1

Combine the first 5 ingredients in a heavy-bottomed pan over medium heat can cook down until onions are translucent, tomatoes are broken down, and carrots are softened. Add ham and any juices and cook down.

Step 2

Transfer the mixture to a large kettle and add 5 quarts of water and bouillon powder. Bring back to a boil.

Step 3

Add the rinsed and sorted split peas and stir. Bring back to a boil and let simmer for 40 minutes, stirring occasionally.

Step 4

Add the chopped kale, allowing it to wilt, Stir it in well. Cook for 5 more minutes.

Step 5

Turn off the heat and serve.

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