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100%
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Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
20
High
Nutrition per serving
Calories652.3 kcal (33%)
Total Fat39.5 g (56%)
Carbs36.8 g (14%)
Sugars8.8 g (10%)
Protein36.8 g (74%)
Sodium1231.5 mg (62%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 400°F and lightly grease a 10-inch deep-dish pie plate. Set aside.
Step 2
In a large bowl, combine 2 cups of the cheese, the ham, and macaroni and mix together. Spread in pie plate.
Step 3
In a blender, blend together milk and eggs until smooth. Add bisquick mix and salt and, again, blend until smooth. Pour over mixture in pie plate.
Step 4
Bake until a knife inserted into the center comes out clean, 35-40 minutes. Sprinkle with remaining cheese and bake until cheese melts, just 1-2 minutes more. Let stand 10 minutes before serving. Sprinkle with parsley, if using. Enjoy!
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