Nutrition balance score
Unbalanced
Glycemic Index
80
High
Nutrition per serving
Calories2083.2 kcal (104%)
Total Fat54.8 g (78%)
Carbs351.7 g (135%)
Sugars44.2 g (49%)
Protein58.2 g (116%)
Sodium12468.3 mg (623%)
Fiber39.2 g (140%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Boil potatoes, onion, salt, and bacon grease in water until potatoes are tender. Drain.
Potatoes5 lb
onion0.25 
salt1 ½ Tbsp
Bacon greaseStep 2
The liquid amounts are a guideline- Don’t add it all at first. Start by adding the chicken broth, cream, and 1/2 the milk. Mash/mix before adding more and stop at the consistency you like. If you don’t have cream, just use more milk.
chicken broth1 cup
milk2 cups
cream½ cupsNotes
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