By Kelly Scott
Garlic Stuffed Proscuitto Dates
6 steps
Prep:10minCook:15min
The best appetizer for a crowd! They will be gone in minutes. Super easy recipe that only takes 15 minutes, the soft garlic is the perfect contrast with the sweet date and crispy proscuitto.
Updated at: Thu, 17 Aug 2023 01:09:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories81.2 kcal (4%)
Total Fat2.5 g (4%)
Carbs14.4 g (6%)
Sugars10.8 g (12%)
Protein3.6 g (7%)
Sodium246.9 mg (12%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a small pot, add the peeled garlic and cover with olive oil. Simmer on very low heat until soft, around 5-10 minutes.
Step 2
Preheat oven to 400*F
Step 3
Strain the garlic and reserve olive oil for another time.
Step 4
Stuff a clove of garlic into the date and wrap with one small piece of proscuitto. Do this with all of the ingredients until you run out.
Step 5
Place onto a wire rack over a baking sheet and bake for 10-13 minutes, until the proscuitto is hardened.
Step 6
Cool for 10 minutes and enjoy or store for later and eat chilled!
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