Garlic Stuffed Proscuitto Dates

The best appetizer for a crowd! They will be gone in minutes. Super easy recipe that only takes 15 minutes, the soft garlic is the perfect contrast with the sweet date and crispy proscuitto.

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Step 1

In a small pot, add the peeled garlic and cover with olive oil. Simmer on very low heat until soft, around 5-10 minutes.

Step 2

Preheat oven to 400*F

Step 3

Strain the garlic and reserve olive oil for another time.

Step 4

Stuff a clove of garlic into the date and wrap with one small piece of proscuitto. Do this with all of the ingredients until you run out.

Step 5

Place onto a wire rack over a baking sheet and bake for 10-13 minutes, until the proscuitto is hardened.

Step 6

Cool for 10 minutes and enjoy or store for later and eat chilled!