By Nicole Duncan
Stuffed Chicken Rolls
9 steps
Prep:15minCook:40min
Serve with roasted vegetables & pasta shells with sauce
Updated at: Thu, 17 Aug 2023 13:50:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories2073.2 kcal (104%)
Total Fat204.4 g (292%)
Carbs25.5 g (10%)
Sugars4.2 g (5%)
Protein41.3 g (83%)
Sodium716.7 mg (36%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 350° F (unless freezing).
Step 2
Pound chicken until thinned.
Step 3
In a bowl, combine bread crumbs and cheese.
Step 4
Dip one side of each breast into the melted butter.
Step 5
Immediately dip the same side into the bread crumb and cheese mixture.
Step 6
On the clean side of the breast, place 1-2 dollops of cream cheese & 2-6 spinach leaves.
Step 7
Roll them so that the cream cheese is on the inside.
Step 8
Secure with a toothpick.
Step 9
Bake for 40 minutes or until cooked through.
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