By Air Fryer Papi
Air Fryer Chicken Pesto Pasta
8 steps
Prep:10minCook:20min
Updated at: Mon, 23 Sep 2024 18:54:46 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories996.8 kcal (50%)
Total Fat48.5 g (69%)
Carbs90.1 g (35%)
Sugars4.6 g (5%)
Protein47.6 g (95%)
Sodium901.5 mg (45%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Chicken
2Chicken breast
washed
1 tspgarlic powder
1 tsponion powder
1 tspitalian seasoning
1 tsppaprika
1 tspsea salt
1 Tbspolive oil
parchment paper
spray olive oil
Pasta
Instructions
Step 1
Follow video for directions. Mix together the seasonings and set aside
Bowl
garlic powder1 tsp
onion powder1 tsp
italian seasoning1 tsp
paprika1 tsp
sea salt1 tsp
Step 2
Follow video for directions. Wash and dry chicken. Lay on parchment paper and coat in olive oil. Add seasoning to both sides and rub in well.
olive oil1 Tbsp
Step 3
Follow video for directions. Spray olive oil on the inside of air fryer. Lay chicken down inside. Air fry for 20min at 390 degrees. Flip halfway.
Air FryerPreheat
Air FryerHeat
Step 4
Follow video for directions. Bring pot of water to boil. Salt water. Cook pasta to recommended instructions on package.
Pot
cavatappi pasta1 lb
salt
Step 5
Follow video for directions. When pasta is complete drain pasta and shock with cold water to stop the cooking process. Add noodles back to the same pot that was used for boiling. Add Jar of pesto sauce and toss well. Salt to taste
pesto sauce8 oz
salt
pepper
Step 6
Follow video for directions. Slice tomatoes and make sure your cooked broccoli is ready
Knife
cherry tomatoes7
Broccoli1 cup
Step 7
Follow video for directions. Add broccoli and tomatoes and toss
cherry tomatoes7
Broccoli1 cup
Step 8
Follow video for directions. Plate your pasta. Top with Parmesan cheese if necessary. Add Chicken. Enjoy!
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Notes
83 liked
10 disliked
Delicious
Easy
Go-to
Makes leftovers
Kid-friendly