Sausage Egg & Cheese Biscuits

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook biscuits according to package. Take out and let cool slightly.

Step 2

In a large frying pan, add butter and cook eggs to your liking (I like over medium for this recipe) Sprinkle with salt and pepper and top with a slice of cheese for each egg.

Step 3

In another large frying pan, cook sausage patties until golden brown

Step 4

Slice each biscuit in half and top the bottom piece with a sausage patty and a cheesy egg

Step 5

Wrap each sandwich in parchment paper and then tin foil. Keep in the fridge for up to 5 days or freeze for over a month.

Step 6

To reheat: take out of foil and microwave for 45 seconds- 1 minute.

Step 7

Enjoy!