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Joyoung
By Joyoung

Tomato & Basil Soup

4 steps
Prep:5minCook:21min
Tomato and Basil soup is a popular classic. It is so easy to make – either in a soup maker or in a pot on the stove, blending once cooked.
Updated at: Wed, 16 Aug 2023 21:04:42 GMT

Nutrition balance score

Great
Glycemic Index
51
Low
Glycemic Load
7
Low

Nutrition per serving

Calories62.8 kcal (3%)
Total Fat0.4 g (1%)
Carbs13.8 g (5%)
Sugars5 g (6%)
Protein2.4 g (5%)
Sodium407.8 mg (20%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add all the ingredients (except the basil) to your soup maker. Stir ingredients together. Make sure you don't go over the MAX line. If you are not above the MIN line add some more hot water to top it up.
shallotsshallots3
cloves garliccloves garlic4
tomatoestomatoes5
potatopotato1
carrotcarrot1
basil leavesbasil leaves8
vegetable stockvegetable stock800ml
Step 2
Put the lid on and select the Smooth setting.
Step 3
Once the program has finished, take the lid off and add the chopped basil leaves. Blend on the manual setting for about 20 seconds.
Step 4
Garnish with some chopped basil.
basil leavesbasil leaves2
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