Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories218.2 kcal (11%)
Total Fat4.6 g (7%)
Carbs26 g (10%)
Sugars11 g (12%)
Protein17.5 g (35%)
Sodium1131.2 mg (57%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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