Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
66
High
Nutrition per serving
Calories784.4 kcal (39%)
Total Fat29.6 g (42%)
Carbs100.1 g (39%)
Sugars18.9 g (21%)
Protein28.9 g (58%)
Sodium3153.4 mg (158%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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