Vietnamese picked daikon and carrots aka do chua is a perfect addition to vermicelli bowls, rice plates and banh mi (Vietnamese sandwiches) Ingredients: 1 medium sized daikon 1 bag of match sticks carrots 1 tbsp salt 3/4 cup sugar 1 1/2 cups hot water 1 cu

Name: Vietnamese picked daikon and carrots aka do chua is a perfect addition to vermicelli bowls, rice plates and banh mi (Vietnamese sandwiches) Ingredients: 1 medium sized daikon 1 bag of match sticks carrots 1 tbsp salt 3/4 cup sugar 1 1/2 cups hot water 1 cu
Prep time: 15 min
Total time: 15 min
Cuisine: Asian, Vietnamese
Ingredients: 1 medium sized daikon; 1 bag of match sticks carrots; 1 tbsp salt; 3/4 cup sugar; 1 1/2 cups hot water; 1 cup distilled vinegar