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Chef Dee Dee S.
By Chef Dee Dee S.

Air Fryer 4th of July Buffalo Cauliflower Bites

10 steps
Prep:10minCook:15min
So tender, slightly crispy texture.. WHO NEEDS MEAT WHEN YOU HAVE THESE TASTY SPICY DELICIOUS BUFFALO BITES... FOLLOW ON YOUTUBE💚👩🏽‍🍳
Updated at: Thu, 17 Aug 2023 04:58:54 GMT

Nutrition balance score

Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
10
Moderate

Nutrition per serving

Calories160.9 kcal (8%)
Total Fat9.5 g (14%)
Carbs16.6 g (6%)
Sugars1.4 g (2%)
Protein3.4 g (7%)
Sodium2030.4 mg (102%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place cauliflower florets in a large mixing bowl and set aside.
Step 2
Melt butter; stir in olive oil and hot sauce until thoroughly combined.
Step 3
Pour the hot sauce mixture over the cauliflower; mix around until all cauliflower florets are coated.
Step 4
In a separate bowl whisk together almond flour, dried parsley, garlic powder, and seasoning salt.
Step 5
Sprinkle flour mixture over the cauliflower; gently mix until everything is coated. You might not use it all depending on size of cauliflower.
Step 6
Transfer half of the prepared cauliflower to the air fryer.
Step 7
Air fry at 350˚F for 15 minutes, shaking a couple times during the cooking process. Cauliflower is done when the florets are a bit browned, but not mushy.
Step 8
Remove cauliflower from the Air Fryer; set aside and keep covered.
Step 9
Repeat the same process with the remaining cauliflower florets.
Step 10
Serve with celery sticks and your favorite homemade dressing. I made Buttermilk Ranch. Recipe on one of these recipes👩🏽‍🍳💚

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