Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories222.6 kcal (11%)
Total Fat0.2 g (0%)
Carbs42.1 g (16%)
Sugars24.8 g (28%)
Protein13.8 g (28%)
Sodium286.1 mg (14%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend until smooth.
Notes
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