Nutrition balance score
Great
Glycemic Index
23
Low
Glycemic Load
4
Low
Nutrition per serving
Calories323.9 kcal (16%)
Total Fat13.9 g (20%)
Carbs16.1 g (6%)
Sugars9 g (10%)
Protein35.5 g (71%)
Sodium392.3 mg (20%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place all ingredients in a blender and mix until smooth.
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