Cinnamon raisin granola bars

Name: Cinnamon raisin granola bars
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups old fashioned oats; 1 cup all purpose flour; 1 cup golden raisins; 3/4 cup packed brown sugar; 1/2 cup toasted wheat germ; 3/4 tsp. ground cinnamon; 3/4 tsp salt; 1 large egg, room temperature; 1/2 cup canola oil; 1/2 cup maple syrup; 2 tsp. Vanilla extract; Melted chocolate chips for the top.; One cup shredded coconut

2 steps

Prep:15minCook:25min

Updated at: Sat, 30 Sep 2023 13:07:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories200.7 kcal (10%)

Total Fat9.1 g (13%)

Carbs28.6 g (11%)

Sugars15.2 g (17%)

Protein3.1 g (6%)

Sodium82.5 mg (4%)

Fiber2.4 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

2 cupsold fashioned oats

1 cupall purpose flour

1 cupgolden raisins

¾ tspground cinnamon

¾ tspsalt

1egg

large, room temperature

½ cupcanola oil

½ cupmaple syrup

2 tspvanilla extract

chocolate chips

Melted, for the top

1 cupshredded coconut

Instructions

Step 1

Preheat oven to 350. Line a 13×9 in baking pan with foil, letting ends extend up sides; grease foil. In a large bowl, combine the first 7 ingredients. In a small bowl combine egg, oil, maple syrup and vanilla; pour over oat mixture and mix well. ( Batter will be sticky. )

Step 2

Press batter into prepared pan. Bake 25-30 minutes or until set and edges are lightly browned. Cool in the pan on a wire rake. Lifting with foil, remove from pan; cut into 24 bars.