By Sara
Roasted Parsnips, Mushrooms, Romano Beans and Crispy Fried Fish
Updated at: Thu, 17 Aug 2023 12:54:36 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Nutrition per serving
Calories2043.6 kcal (102%)
Total Fat68.3 g (98%)
Carbs193.3 g (74%)
Sugars22.4 g (25%)
Protein151.7 g (303%)
Sodium2480 mg (124%)
Fiber23 g (82%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
0.5 lbparsnips
peeled, halved vertically, then sliced
0.5 lbmushrooms
thickly sliced
0.5 lbromano beans
cut into thirds
3garlic cloves
large, cut into fourths vertically
1 Tbspfresh rosemary leaves
chopped
1 Tbspfresh oregano leaves
chopped
1 tsplemon juice
salt
pepper
3 Tbspolive oil
1.5 lbwhite fish fillets
cut into serving size and seasoned with salt and pepper
1 cupflour
½ cupbread crumbs
peanut oil
muscadet
wine suggestion
Instructions
View on cookinginsens.wordpress.com
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