Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories325 kcal (16%)
Total Fat11.7 g (17%)
Carbs42.5 g (16%)
Sugars27.6 g (31%)
Protein16.9 g (34%)
Sodium137.3 mg (7%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Notes
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