Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories373.1 kcal (19%)
Total Fat8.7 g (12%)
Carbs66.6 g (26%)
Sugars24.8 g (28%)
Protein13.1 g (26%)
Sodium938.5 mg (47%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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