Crispy Potatoes

Updated at: Thu, 17 Aug 2023 08:44:44 GMT

Step 1

Cut potatoes into 1 inch cube-like pieces

Step 2

In a pot with salt, boil water on medium-high heat. Once boiling, add potatoes and boil until soft (approx. 15-20 mins)

Step 3

Preheat oven on bake at 480 degrees.

Step 4

Drain the potatoes in a colander and air-dry for a bit

Step 5

On a stovetop pan, heat some oil until hot. Once hot, transfer to a baking dish and then add the potatoes.

Step 6

Bake in oven for 15-20 mins at 480 degrees until crispy (top rack cooks faster). Change to broil for another 15-20 mins until crispy

Step 7

Take the potatoes out, discard the excess oil and then toss in desired toppings (rosemary, Parmesan, red pepper flakes)

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