Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories285.7 kcal (14%)
Total Fat5.8 g (8%)
Carbs41.4 g (16%)
Sugars10.2 g (11%)
Protein17 g (34%)
Sodium210.3 mg (11%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
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