(Dinner) Malay Chicken Biryani

Updated at: Thu, 17 Aug 2023 04:52:04 GMT

Step 1

Fry onions until light golden. Add chicken, garlic, Ginger, and Curry leaves.

Step 2

Fly until the chicken starts to turn gold in about 10 minutes

Step 3

At the Biryani mix, cucumber, green chilies, tamarind pulp, and two cups of water. Cook on low heat for 10 minutes.

Step 4

Separately heat 3 l of boiling water 3 tablespoons of salt, and the soaked rice. Cook until 3/4 cooked, about 7 minutes

Step 5

Spread half of rice into a Desi vessel and top with meat and then remaining rice. Bake at 350F 5 to 10 more minutes until the rice finishes steaming.

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