By IMPASTIAMO Classes
Classic Ceviche
Instructions
Prep:1h
What a better way to celebrate Hispanic Heritage than taking a culinary trip down to Perù and taste the flavors of Cusco. Join Chef Jesus Alexander, live from Cusco as he shows how to make one of Perù’s most popular dish: Ceviche.
Updated at: Thu, 17 Aug 2023 05:13:22 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
38
High
Nutrition per serving
Calories401.3 kcal (20%)
Total Fat7.5 g (11%)
Carbs77 g (30%)
Sugars37.8 g (42%)
Protein16.8 g (34%)
Sodium522.2 mg (26%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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Notes
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