Spaghetti with sausages and tomato sauce (Companion Robot)

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Step 1

Cut sausages into pieces.

Step 2

Brown them for 5 minutes in a frying pan over high heat, in 1 tablespoon of oil.

Step 3

Set aside on a plate covered with paper towels.

Step 4

Peel and slice carrots.

Step 5

Trim and cut celery into chunks.

Step 6

Peel and cut onion and garlic into pieces.

Step 7

Place the onion and garlic in the companion bowl with the ultrablade chopper. Program 5 to 10 seconds in Turbo mode.

Step 8

Remove the Ultrablade chopper and replace with the mixer accessory. Add 1 tablespoon of oil. Program at Speed 3 - 100°C - 5 min without cap.

Step 9

Add carrots, celery, tomatoes, broth, salt and pepper. Program on Slow Cook P2 - 95°C for 20 minutes without cap.

Step 10

Add sausages. Program in Slow Cook P2 - 95°C - for 20 minutes.

Step 11

While sausages are cooking, cook spaghetti in a large volume of boiling salted water according to package instructions.

Step 12

Arrange drained spaghetti on a serving dish or on plates. Add sausages and sauce. Sprinkle with Parmesan shavings and chopped parsley. Serve immediately.