Fruit mousse
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Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per serving
Calories2680.5 kcal (134%)
Total Fat179.7 g (257%)
Carbs228.7 g (88%)
Sugars218.4 g (243%)
Protein54.9 g (110%)
Sodium504.7 mg (25%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Reduce purée slightly and add gelatine Whisk sugar and egg whites to stiff peaks Whisk cream until firm When puree is cold, fold all together.
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