Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories291.4 kcal (15%)
Total Fat10.9 g (16%)
Carbs44.7 g (17%)
Sugars36.3 g (40%)
Protein5 g (10%)
Sodium45.7 mg (2%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on savorrecipes.com
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