By Lorraine
Reduced sugar Banana muffins
4 steps
Prep:10minCook:12min
mini muffins
Updated at: Thu, 17 Aug 2023 13:53:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories88.3 kcal (4%)
Total Fat3.6 g (5%)
Carbs12.9 g (5%)
Sugars5.3 g (6%)
Protein1.4 g (3%)
Sodium124.8 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
17 servings
Instructions
Step 1
1 Preheat oven to180° fan 160° f gas 4. Line a mini muffin tin
Muffin Pan
OvenPreheatStep 2
2 Mix the bananas sugar oil and egg together in a mixing bowl. Add the flour and baking powder. Stir in the sultanas. Spoon into cases
BowlStep 3
Bake in preheated oven for 12 minutes until well risen and lightly golden brown. Cool on wire rack.
OvenHeatStep 4
Freeze in a plastic container with a lid and when needed defrost at temperature for several hours.
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