Homemade French Toast

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Step 1

1. Take out the two eggs and crack them into a bowl 2. Whisk the eggs with a fork 3. Take out a slice or two slices depending on how much you want and dip them on one side in to the bowl of eggs 4. Once fully soaked, take the bread and flip it over 5. Take half a stick of butter and spread it on a pan 6. Put the bread on the pan until the side touching the pan is fully cooked 7. Turn the two pieces over and repeat step number 6 8. Put the two pieces of now French Toast onto a plate 9. Put one teaspoon of cinnamon and put it on top of the French Toast pieces 10. Lastly, drizzle lightly a bottle of syrup onto your French Toast (not required) Enjoy!