Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
6
Low
Nutrition per serving
Calories524 kcal (26%)
Total Fat29.2 g (42%)
Carbs12.4 g (5%)
Sugars4.6 g (5%)
Protein50.5 g (101%)
Sodium1405.9 mg (70%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place the chicken in a slow cooker.
Step 2
Combine salad dressing mix and water; pour over chicken.
Step 3
Cover and cook on low for 3 hours.
Step 4
In a small mixing bowl, beat cream cheese and soup until blended.
Step 5
Stir in mushrooms.
Step 6
Pour over chicken.
Step 7
Cook 1 hour longer or until chicken juices run clear.
Step 8
Serve over rice or noodles.
