By Dominique Brieno
Honey Butter Cornbread
8 steps
Prep:15minCook:30min
Honey Butter Cornbread is one of the best sides of all time!
Using just a few pantry staples, you can make this soft, moist, buttery cornbread in 30 minutes!
Having lived in the south for 9 years- I can make cornbread with my eyes closed. I’ve worked on this cornbread recipe for years, and it is perfect. Unlike many cornbread recipes, this recipe focuses on keeping the cornbread soft and moist, so whether you eat right away or save for later, you can guarantee magic in each bite! Make this for friends and family with caution because after they try this delicious honey butter cornbread, they’ll beg you to make it all the time!
Why everyone loves this recipe:
It’s Moist- The creamed corn is the secret ingredient of this recipe and ensures the cornbread stays nice and soft during baking.
It’s Versatile- You can add just about anything to this recipe. Bacon, jalapenos, and cheddar are just a few extras you can add to the mixture to jazz it up!
It’s Easy– This recipe is genuinely foolproof and beginner friendly. The ingredients are affordable, and you can turn around a delicious side in 30 minutes!
Updated at: Wed, 16 Aug 2023 19:14:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
126
High
Nutrition per serving
Calories1218.7 kcal (61%)
Total Fat45.3 g (65%)
Carbs187.2 g (72%)
Sugars59.9 g (67%)
Protein19.3 g (39%)
Sodium1670.5 mg (84%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 400 degrees and grease your cast iron skillet or baking pan
OvenPreheatStep 2
In a medium bowl, combine cornmeal, flour, sugar, baking powder, and salt
Step 3
In a separate bowl, combine milk, creamed corn, oil, and egg. mix well.
Step 4
Add wet mixture into dry mixture and stir until blended.
Step 5
Pour into the prepared pan and bake for 20 to 25 minutes or until a wooden pick inserted in the center comes out clean.
Step 6
For honey butter
Step 7
Melt butter and honey and drizzle over cornbread
Step 8
Serve warm.
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