Feta dip

Name: Feta dip
Cook time: 10 min
Total time: 10 min
Cuisine: Mediterranean, Greek, European
Ingredients: 100gr Feta cheese; 2 teaspoons honey; 3 tablespoons milk; 1 Florinis pepper; Spicy pepper

2 steps

Cook:10min

Easy feta dip. Bit spicy, bit sweet and salty

Updated at: Thu, 17 Aug 2023 07:37:38 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories356.7 kcal (18%)

Total Fat23.2 g (33%)

Carbs22.7 g (9%)

Sugars16.1 g (18%)

Protein16.7 g (33%)

Sodium1160.1 mg (58%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

100 grFeta cheese

2 teaspoonshoney

3 tablespoonsmilk

Instructions

Step 1

Mix all together in the blender. In case it is too thick add a splash of milk. In case it is too runny add a bit of feta cheese till it thickens.

BlenderMix

Step 2

Serve with vegetables, chips or pita bread

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