Roasted Red Potatoes Recipe

Roasted red potatoes are one of the easiest side dish recipes to make, they are super budget-friendly, taste amazing, and are perfect for holidays. 

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse the potatoes off, pat dry, and slice them into quarters.

Step 2

Add the potatoes to a large bowl and pour the olive oil over the top.

Step 3

Next, add the garlic salt, salt, pepper, and parmesan cheese, and toss until all of the potatoes are covered.

Step 4

Spread the potatoes out on the pan and bake for 45 minutes to one hour or until the potatoes are toasty brown. Flip the potatoes with a spatula halfway through the cooking process.

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