Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories1144.6 kcal (57%)
Total Fat118.3 g (169%)
Carbs20.3 g (8%)
Sugars4.6 g (5%)
Protein4.7 g (9%)
Sodium1019.1 mg (51%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mince garlic.
Step 2
Mix olive oil and garlic in a small bowl.
Step 3
Add a pinch of red pepper flakes and dried basil.
Step 4
Add to a serving bowl, sprinkle with salt, and season with more red pepper flakes, Parmesan, and balsamic vinegar as desired.
Step 5
Serve immediately with sliced bread for dipping. Enjoy!
Notes
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