Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
6
Low
Nutrition per serving
Calories374.9 kcal (19%)
Total Fat22.3 g (32%)
Carbs17 g (7%)
Sugars3.5 g (4%)
Protein26.4 g (53%)
Sodium608.5 mg (30%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
Step 1
Preheat/Season Cast Iron Pot
(Wipe with Oiled Coffee Filter if Cast Iron Looks Dry)


Step 2
In cast iron pan, fry a few slices of bacon (5 to heat up, reduce to 3 when sizzling)
Step 3
then in the rendered bacon fat cook 16 oz sliced mushrooms
Step 4
Crack Eggs, Add Seasonings, Mix with Hand Blender
Step 5
Cook 20 oz chopped spinach in the microwave
Step 6
Add Chickpeas, Spinach, Mushrooms & Sausage to beaten eggs
Step 7
Remove hot pre-heated pot from the oven and place on stove top. Add 1 TBSP fat and use a silicon brush to coat the inside evenly.
Step 8
Pour in the egg mixture.
Step 9
Cook at 350 for 30 min, then 20 min, then 10 min, stirring between time points.
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