1/2
2/2
100%
1
Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories344.8 kcal (17%)
Total Fat2.3 g (3%)
Carbs31.2 g (12%)
Sugars7.9 g (9%)
Protein48.3 g (97%)
Sodium391.8 mg (20%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
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