Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
7
Low
Nutrition per serving
Calories100.5 kcal (5%)
Total Fat2 g (3%)
Carbs15.4 g (6%)
Sugars3.1 g (3%)
Protein8.1 g (16%)
Sodium157.4 mg (8%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Whisk together the egg, milk, yogurt and vanilla
Step 2
Add the flour, protein powder and sweetener and fold gently
Step 3
Mix in the chocolate chips
Step 4
let the batter chill in the fridge for 30mins to an hour (you can skip this step if you like)
Step 5
Divide batter into 7 cupcake cases (add toppings if you like)
Step 6
Bake for 15-20mins at 180C (or until a toothpick comes out clean)
Notes
24 liked
7 disliked
Easy
Sweet
Under 30 minutes
Delicious
Moist
