sheet-pan sausage & veggies

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 425°F (220°C, or gas mark 7).

Step 2

Spread the green beans, Brussels sprouts, and sausage on a 12 x 17-inch (30 x 43 cm) baking sheet in a single layer.

Step 3

Drizzle the oil over everything and sprinkle with salt and black pepper.

Step 4

Stir everything together so the oil is evenly distributed and then spread in a single layer.

Step 5

Bake for 15 minutes.

Step 6

Remove from the oven and add the garlic.

Step 7

Bake until the vegetables are tender with some crispy edges, another 5 to 10 minutes.